In 1846, the island employed 100 or more men growing maize and other crops; coconut oil was exported.
By 1929 Coëtivy was managed by a French group and exported timber, copra, salt fish and turtle meat to Mahé. It was a valuable property, producing over 200,000 coconuts a month. By the early 1960s over 100 acres of coconut palms had been planted. Until 1908, Coëtivy remained politically part of Mauritius. The island was managed by IDC in the 1980s when it became the focus for hybrid coconut trials in an effort to increase yields.
However, results were disappointing. In 1989, management was transferred to Seychelles Marketing Board for the development of a black tiger prawn farm, with brood stocks imported from Madagascar and Mozambique. This was not profitable and eventually the farm closed. IDC obtained the lease of Coetivy from the Government in 2020 and the island has been earmarked for large scale agriculture production.